![]() Matcha donuts, coffee cakes, energy bites, cookies, pop-tarts and cinnamon rolls show up on the menu frequently. Every day they sell gluten-free avocado toast, almond butter toast and homemade waffles topped with maple syrup and fresh berries. Matcha Grove rotates their gluten-free and dairy-free sweet treats. ![]() In addition to selling strawberry and turmeric matcha lattes, Matcha Grove makes 100% dairy-free and gluten-free pastries and breakfast items. Jewel’s Bakery & Café is located at 4041 E. Jewel’s Bakery & Café Millionaire Waffles with candied ghost pepper thick-cut bacon, donut holes, popcorn chicken, maple glaze and sugar Jewel’s Bakery & Café Assorted Pastries The restaurant is dedicated to providing delicious gluten-free comfort food and also offers some vegan-friendly dishes. Jewel’s Bakery & Café Jewel’s Bakery & Café ChimichangaĪt Jewel’s Bakery & Café everything on the menu is 100% gluten-free including their hand-battered fried curds, pickle chips and classic chicken & waffles. Gluten-Free Creations Bakery has two locations: 7607 E. Many of their bread and pastries are sold throughout restaurants in the Valley. Gluten-Free Creations handcrafts gluten-free loaves of bread, bagels, scones, biscuits, cakes, donuts, muffins and cookies daily. In addition to not using gluten in any of their edible creations, their products are 100% free of top allergens, such as egg, dairy, soy, tree nuts, peanuts, corn, yeast, processed white sugar and grains. Gluten-Free Creations was founded with the sole purpose of helping people with celiac disease enjoy delicious food. Flower Child Gluten-Free Dessertsįlower Child has multiple locations throughout Arizona in Phoenix, Scottsdale, Tempe, Tucson, Chandler and Gilbert. The menu includes a handy key directing guests on which items are vegetarian, vegan and gluten-free. Gluten-free menu items range from green salads and wraps to chicken enchiladas and white cheddar mac & cheese. With over 17 gluten-free entrees on the menu, Flower Child offers gluten-free diners a variety of delicious food to choose from. Flower Child Flower Child Ginger Miso Crunch Salad Check out these five local restaurants that offer gluten-free alternatives without compromising taste or quality. According to the Celiac Disease Foundation, one out of 100 people have celiac disease. ![]() Gluten-free restaurants have skyrocketed over the past couple of years, leaving lettuce-wrapped burgers and grilled chicken on the sidelines. ![]()
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